RADU TIMIS
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Radu Timis Considers Taking Cris-Tim Public
Radu Timis, the owner of meat processor Cris-Tim, says he is considering going public, but has not started the process yet.
Radu Timis, Cris-Tim: Romanian Consumers Pay Less Attention To Price, Choose Premium Products
The first half ended with growth of about 14% to 15% in revenue for Cris-Tim meat and dairy group, its owner Radu Timis says, but the rise in the price of raw material and investment made at...
Cris-Tim Group Aims For EUR120M Revenue In 2016
Cris-Tim, one of the largest meat industry groups in Romania, is headed towards EUR120m revenue in 2016, after having posted EUR105 million sales last year.
Radu Timis Takes Reins Of Cris-Tim Again, Expects EUR84M Revenue
Radu Timis, the entrepreneur who founded cold cuts producer Cris-Tim about two decades ago returned to the helm of his business after almost a year of having it run by former finance ministe...
The Story Of Cristim: How A Physical Education Teacher Built A Major Cold Cuts Business
Radu Timis managed in 20 years to turn CrisTim into one of the top ten cold cuts producers in Romania, after failing in his first attempts in business. The entrepreneur lost everything on se...
Timis Revives Matache Macelaru With 200 “Viennese Food Carts”
Radu Timis, owner of CrisTim, one of the largest cold cuts producers, brings the Matache Macelaru brand back into the spotlight, through a EUR8 million investment in “Viennese carts,” as wel...
CrisTim Owner Radu Timis Tries His Luck On Wine Market
Radu Timis, the owner of CrisTim, a EUR79 million business in the cold cuts industry, is diversifying his business through a EUR2.5 million investment in a winery in Prahova county.
Radu Timis’ Business Vision Changes After Three Years Of Crisis
Radu Timis, one of Romania’s best-known businessmen, owner of meat processor Cristim, is carefully watching profit and wants to focus on exports in the coming years, as low consumer spending...