Sergiana also has production, farming, livestock farming and food service industry operations, employing about 1,400 people.
“When it comes to investments, Sergiana has tried to keep the pace set before the start of the pandemic. (…) it completed a project for a traditional restaurant, which it opened in the newest shopping center in the city, AFI Brasov, inaugurated in October,” Sergiana officials say.
How has the pandemic impacted the business?
“The pandemic definitely hurt the hospitality industry like everywhere in the world, so the group’s restaurants went through the steep decline of the sector.”
To somewhat offset the decline, Sergiana started offering deliveries. The meat and meat product retail business did well, however, with sales increasing by 9% in the first nine months compared with the year-ago period.
(English version by Loredana Fratila-Cristescu)