The company switched back to profit, with a net gain of RON3.6 million (EUR743,000), from net losses of RON12.7 million (EUR2.6 million) in 2022.
It reached an average number of 362 employees, 93 fewer than in 2022.
Anghel family started the business 28 years ago, when it opened three small food shops.
High cold cuts demand made the entrepreneurs tap into the meat business, so that the family bought a former state-owned agricultural farm for several thousand euros.
(English version by Catalina Apostoiu)